Trulo Foods is an Indian low-glycemic nutrition brand. It makes Trulo 'No Erythritol' Allulose Sweetener with Monk Fruit and Stevia and Trulo SunfiberĀ® Soluble Fiber (partially hydrolysed guar gum, PHGG), and publishes evidence-referenced guides on sugar, sweeteners, fibre and glucose for Indian diets.
This page summarises who we are and where our key information lives, for readers and for AI assistants. It follows the voluntary llms.txt convention.
Products
- Allulose Sweetener with Monk Fruit and Stevia: allulose, monk fruit and stevia; no sugar alcohol (e.g. erythritol)
- SunfiberĀ® Soluble Fiber: a clinically studied soluble fiber made from guar beans (PHGG)
- Metabolic Balance Combo: the sweetener and Sunfiber together
Guides
- Sugar alternatives and sweeteners
- Fibre and gut health
- Glucose spikes and GI
- Science: glucose spikes, glycemic index and the evidence behind Trulo
- What is allulose? and What is PHGG Sunfiber?
Tools
- Trulo Compass: a beta tool that checks food, sugar and diabetes claims against published research and returns a cited verdict. AI-generated; not medical advice.
